Dinner For 2

In Sitiawan,when we went out for dinner we always patronise the restaurant that is near our home,so as to cut down the hassle of travelling.The prices should be reasonable and the seafood must be fresh like the grouper here,steamed 'Teoh Chiew' style.I prefer this style cos the juice of the steam fish,as you can see! Mmmmmm! you can drink it as you're taking soup.
This 'water spinach sambal' is common but the taste this restaurant produced is excellent.
And this is Black Pepper Chicken,half Thai and half 'Hock Chiew' style...I think so...........:D

What ever the styles are................ it's all inside my stomach now!!!

p/s The name of the restaurant...........De Villa,Kampung Cina.

Lido Restaurant,Sitiawan.

Having this dinner at Lido Restaurant in Sitiawan, to celebrate father's day.The Restaurant.
Shark's Fin Soup
"Marmik" Prawns"
" Cauliflowers Mixed"
"Chief Special Sea cucumber"
"Lido's Special Duck"
I was late for this dinner,three more dishes was not taken because it had been 'raped'.Steamed grouper,deer meat fried with spring onion and Hong Kong's Kai Lang.No doubt the duck was 'raped',but it's still yummmmmmmy!!!!!

Bak Chang

I visit my mother-in law's this morning,to have breakfast.She insisted that I should try her hand made Hakka's ''Bak Chang".It is not my favourite,in order to 'please' her I was 'forced' to take one.Please don't tell her.She doesn't read my blog.:D:D:D

My in law's "Bak Chang" are famous around town.All the above are pre ordered.No wonder my wife always complain of her tired hand after visiting her mom this few days.
This ''Bak Chang'' that I took as breakfast make me skip lunch.The glutinous rice really slow down my digestion.

Lunch

This are the food that I put inside my stomach this afternoon.Better go and have my MC this few days.Cholesterol level must be rising.To night still have a function to attend.Wah lau.!!

Anyway here something to show you all.At the top right corner of this picture,this is a special dish you can't get it anywhere except from Hock Chiew Gia restaurant.The ingredients are baby bamboo shoot(few weeks old only),red wine paste(wine for lady in confinement,but it is the paste that is needed),salt,sugar etc.If you readers want to try some do let me know,the Hock Chiew's are very secretive about their family heir loon.Even this recipe,*sigh*

Dinner For 5

Before our dinner are served my youngest son was providing us the free music
In a while later our steamed 'ikan senangin'was served,'Teoh Chew' style.

Followed by the 'Hock Chiew' tofu oyster soup

Fried Squid with dried chillies and spring onion

And our famous 'Hock Chiew' mixed vegetables.

Chinese Buffet

When I was at Kuala Lumpur the other day I paid a visit to a place they called “The Mother of All Chinese Buffet” (aka economy rice) .The boss of this restaurant Mrs Chong told me that she had been operating this restaurant for the last 30 years. The view of the dishes was spectacular.

Restaurant Hot Pot 196

This evening I brought my mother-in-law to dinner.My wife starts to interrogate me,why I am so nice to her.We men had to do some backup,just in case we need her(in-law) during family feud,misunderstandings,husband and wife quarrel etc,etc.

Similarly in business,we have to entertain,to get jobs,this and that.You guys should know what I meant.The not so nice word ..........'rasuah'

Guys!...........When we used this,not so nice tactic we must do it frequently,or else we will be the
unlucky suspect.Trust me! guys,Mark my words.

Just two weeks ago,I bought my wife a small diamond ring, to REPLACE my wedding gift to her few years back.She starts to ask me this:

Why suddenly you bought this?.................

And she jokingly said...........Did you do anything wrong behind me? That I don't know?

Me:*sigh* How to explain?

So this type of inconvenience's could be avoided if we do it frequently,for eg. this dinner.:D:D:D